Peanut Butter Banana These cookies are gluten-free and sugar-free – Wired PR Lifestyle Story

We like to share our favorite food recipes, so when we came across Aran Goyoaga’s new divine cookbook, Cannelle et Vanille Bakes Simple: A new way to make a gluten-free oven we were unable to report our new cookie in the beautiful volume. I mean, who doesn’t want cookies baked at this time of year? Not only are they delicious to do when it’s cold outside, they also make a great gift for a host, host, and family reunion. Read these decadent but healthy peanut butter banana cookies in the oven (thank you later!).

You will never know how decadent these peanut butter banana cookies are when looking at the list of ingredients. Since vegans are gluten-free and refined with sugar, I often feel good about doing these nutritious snack. Coconut sugar perfectly complements the local peanut and banana. I’ve made several versions of these cookies with maple syrup only, but the crunchy one isn’t there when the coconut sugar is left out.

It came out of this recipe Cannelle et Vanille Bakes Simple: A new way to make a gluten-free oven With permission from Sasquatch Books. © 2021 Aran Goyoaga.